Join Date: Jul 2014
Thanked 0 Times in 0 Posts
WVO to avoid
So I've been picking up WVO in cubbies from a source for about a year now. After the last pickup, when I got home, I noticed that the WVO label was different & had some things printed on it that concerned me:
"Clear Liquid Vegetable Frying Shortening
Ingredients: Soybean oil, TBHQ, and citric acid added to help preserve freshness, dimethylpolysiloxane
Total Fat 14g 22%
Saturated Fat 2g 10%
Trans Fat 0g
Polyunsaturated Fat 8g
Monounsaturated Fat 3g"
Is this oil OK?
What WVO, if any, do you avoid and why?
What WVO do you prefer to burn and why?